Caramel Corn

6 ingredients
2 steps

Ingredients

  • 3 qt. popped corn
  • 1 stick margarine
  • 1 c. brown sugar
  • 1/4 c. Karo syrup
  • 1 tsp. soda
  • 1 tsp. salt

Directions

  1. 1
    Boil margarine, brown sugar, Karo syrup slowly for 5 minutes. Remove from heat and add soda and salt.
  2. 2
    Mix in popcorn and bake in 200° oven for 1 hour, stirring every 15 minutes.

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