Caramel Corn

6 ingredients
4 steps

Ingredients

  • 2 sticks butter
  • 2 c. brown sugar
  • 1/2 c. Karo syrup (white)
  • 1 tsp. salt
  • 8 qt. popped corn
  • 1 tsp. baking soda

Directions

  1. 1
    Bring to boil the butter, brown sugar, Karo syrup and salt for 5 minutes.
  2. 2
    Add baking soda; pour over popped corn.
  3. 3
    Place in a deep baking pan.
  4. 4
    Cook at 200° for 1 hour, stirring every 15 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Salted Sticks & Salted Pretzels

Chio

NOVA 4

Brown sugar

E NOVA 2
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

B NOVA 4

Bread sticks, garlic

NOVA 4

Karo, corn syrup, light, 5gal

Karo, corn syrup, light, 1gal

More Recipes to Try

Turkey Stew Casserole With Yam

20 ingredients

Buttered Potatoes With Fennel

6 ingredients

Oven Barbecued Spareribs

4 ingredients

Mini Pitas with Creamy Cheddar, Avocado and Tomato

4 ingredients

Shrimps in a Blanket

5 ingredients

Chocolate Spice Rub for Ribeye Steaks

7 ingredients

Leek and celery soup with spiced onions

8 ingredients

Walnut, Bacon and Cheddar Potato "Bites"

11 ingredients

Husband's Delight - Hungarian Style

13 ingredients

Rum Balls

7 ingredients

Indian Rice Salad

7 ingredients

Grilled Rib-Eye Steaks with Smoked Paprika Rub

10 ingredients