Caramel Corn

Directions

1. 1
   Put ingredients, except vanilla, in a large saucepan.
2. 2
   Bring to a boil and boil for 3 minutes, stirring constantly.
3. 3
   Remove from heat and add vanilla.
4. 4
   Pour over approximately 10 to 12 cups popped popcorn. Mix until well coated.