Caramel Corn

7 ingredients
6 steps

Ingredients

  • 9 qt. popped corn
  • 2 sticks oleo
  • 2 c. brown sugar (1 box)
  • 1 1/2 c. miniature marshmallows
  • 1/2 c. white Karo
  • 1 tsp. vanilla
  • 1 tsp. baking soda

Directions

  1. 1
    Bring everything except corn and baking soda to a boil.
  2. 2
    Boil for 5 minutes.
  3. 3
    Add baking soda; blend and pour over corn.
  4. 4
    Mix well.
  5. 5
    Spread lightly on 2 large cookie sheets.
  6. 6
    Bake at 250° for 1 hour.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Salted Sticks & Salted Pretzels

Chio

NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

B NOVA 4

Bread sticks, garlic

NOVA 4

Signature dry rub bbq popped chips

Signature, Ht Traders

D NOVA 4

Sea salt & malt vinegar popped chips

Ht Traders

D NOVA 4
Lightly salted popped potato chips

Lightly salted popped potato chips

Marks & Spencer

C NOVA 3
Liniment oleo-calcaire

Liniment oleo-calcaire

Marque Repère, Mots d'Enfants

 Al‘Oleo

Al‘Oleo

E NOVA 3
Oleo girassol 100% espiga

Oleo girassol 100% espiga

Espiga

C NOVA 2

More Recipes to Try

Appetizer Meatballs

8 ingredients

Raw Cranberry Salad

10 ingredients

Cinnamon Nut Buns(This Recipe Came From A 1936 Ashville Times Newspaper)

9 ingredients

Rhubarb And Strawberry Tart

5 ingredients

Buttermilk Pie

4 ingredients

Tater Tot Casserole

6 ingredients

Swiss Steak With Tomato Sauce

13 ingredients

Caramel-Pecan Pie

9 ingredients

Tuna Timbales

9 ingredients

Stuffed Green Peppers(Method: Foil Packet)

6 ingredients

Hawaiian Cake

7 ingredients

Chocolate Zucchini Bread

14 ingredients