Caramel Corn

6 ingredients
1 steps

Ingredients

  • 16 c. or 1 gallon of popped corn
  • 1/2 cup melted margarine
  • 1 cup brown sugar
  • 1/2 tsp. salt
  • 1/4 cup corn syrup
  • 1/2 tsp. baking powder

Directions

  1. 1
    Put 3 1/2 liters of popped corn in a large paper bag (no unpopped kernels).

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