Caramel Date Fudge

8 ingredients
6 steps

Ingredients

  • 2/3 c. evaporated milk
  • 1 2/3 c. sugar
  • 1/2 tsp. salt
  • 1/2 c. mini marshmallows
  • 1 1/2 c. caramel chips
  • 1 tsp. vanilla
  • 1/2 c. chopped dates
  • 1 c. nuts

Directions

  1. 1
    Mix milk, sugar and salt in a saucepan over low heat.
  2. 2
    Bring to a boil and cook 5 minutes, stirring constantly.
  3. 3
    Remove from heat.
  4. 4
    Add marshmallows, caramel chips, vanilla, dates and nuts. Stir 1 to 2 minutes or until marshmallows melt.
  5. 5
    Drop by teaspoon on waxed paper.
  6. 6
    Makes 2 pounds.

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