Caramel Dip

4 ingredients
3 steps

Ingredients

  • 12 cup butter
  • 1 cup brown sugar
  • 1 (5 ounce) jar caramel ice cream topping
  • 8 ounces cream cheese, softened

Directions

  1. 1
    Melt the butter and brown sugar togather.
  2. 2
    Blend all ingredients in a blender.
  3. 3
    Serve with apples, pears, grapes, etc.

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