Caramel Dumplings

11 ingredients
2 steps

Ingredients

  • Sauce
  • 1 cup brown sugar
  • 1 tablespoon butter
  • 1 1/2 cups water
  • Dumplings
  • 1/2 cup white sugar
  • 2 tablespoons butter
  • 1/2 cup milk
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Directions

  1. 1
    For the sauce: Carmelize the brown sugar and butter. Add the water and boil for a few minutes. Pour into a 2 quart casserole dish.
  2. 2
    For the dumplings: Preheat oven to 350 degrees. Cream butter and sugar. Add milk. Stir in flour, baking powder and salt. Drop by spoonfuls into the sauce. Bake for 20 - 30 minutes.

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