Caramel Dumplings

10 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 c. boiling water
  • 2 tsp. vanilla
  • 2 Tbsp. margarine
  • 2 c. flour
  • 1/2 c. sugar
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 1 Tbsp. margarine

Directions

  1. 1
    Cook 1/2 cup sugar in electric skillet, stirring constantly until golden brown.
  2. 2
    Slowly add water, remaining sugar, vanilla and 2 tablespoons margarine.
  3. 3
    Boil until all ingredients are dissolved. Mix last 6 ingredients together and drop by tablespoon in boiling liquid.
  4. 4
    Cover and cook for 15 minutes on a medium to low heat. Serve hot or cold.
  5. 5
    Excellent with vanilla ice cream.

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