Caramel Icing
4 ingredients
4 steps
Ingredients
- 2 1/2 c. brown sugar
- 1/2 c. cream
- 1 Tbsp. butter
- 1 tsp. vanilla
Directions
-
1Mix the ingredients and bring to a boil (approximately 5 minutes).
-
2Boil 5 minutes, stirring constantly.
-
3Remove from heat and beat until creamy.
-
4(Add more cream, if necessary.)
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