Caramel Icing

4 ingredients
5 steps

Ingredients

  • 1/2 lb. (less 2 Tbsp.) real butter
  • 1 c. sugar
  • 2 c. sugar
  • 1 c. milk

Directions

  1. 1
    Brown first 2 ingredients in a heavy saucepan.
  2. 2
    While this is browning, heat 2 cups sugar and 1 cup milk together.
  3. 3
    Add to browned sugar and butter.
  4. 4
    Cook about 3 minutes to the soft ball stage.
  5. 5
    Cool slightly, then beat to spreading consistency.

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