Caramel Icing

4 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 3/4 c. milk
  • 1/2 stick butter
  • 1/4 tsp. vanilla

Directions

  1. 1
    Brown 1/4 cup sugar separately, while bringing remaining mixture to a boil.
  2. 2
    Let boil approximately 8 minutes before adding browned sugar mixture.
  3. 3
    Beat by hand or mixer until desired consistency.

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