Caramel Icing

4 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 small (5 oz.) can Carnation milk
  • 1 stick margarine
  • 30 Kraft caramels

Directions

  1. 1
    Mix sugar, Carnation milk and margarine.
  2. 2
    After it begins to boil, boil 6 minutes.
  3. 3
    Take off heat and blend in caramels.
  4. 4
    Spread before it cools.

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