Caramel Pie
5 ingredients
6 steps
Ingredients
- 2 cans sweetened condensed milk
- 1/4 c. mini chocolate chips
- 1/2 c. chopped pecans
- 8 oz. Cool Whip
- 1 graham cracker pie crust
Directions
-
1Boil cans; cover completely with water (or will explode) for 3 hours.
-
2Cool.
-
3Mix caramel, mini chocolate chips and chopped pecans.
-
4Pour in graham cracker crust.
-
5Top with Cool Whip. Sprinkle with mini chocolate chips.
-
6Refrigerate.
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