Caramel Popcorn

5 ingredients
9 steps

Ingredients

  • 15 c. popped popcorn
  • 1 c. packed brown sugar
  • 1/4 c. light corn syrup
  • 1/2 tsp. salt
  • 1/2 c. melted butter

Directions

  1. 1
    Mix and cook everything except popcorn.
  2. 2
    Cook on medium heat until mixture bubbles on edge.
  3. 3
    Cook for 5 minutes longer.
  4. 4
    Take off heat.
  5. 5
    Stir in 1/2 teaspoon baking soda.
  6. 6
    Mixture will foam. Put popcorn in roasting pan.
  7. 7
    Pour mixture over popcorn.
  8. 8
    Mix well.
  9. 9
    Bake in oven at 200° for 1 hour; mix every 15 minutes.

Products Matching These Ingredients

More Recipes to Try