Caramel Popcorn

Directions

1. 1
   Mix first three ingredients (butter, syrup and sugar).
2. 2
   Bring to a boil in pan for 6 minutes.
3. 3
   Take off heat.
4. 4
   Pour salt, soda and cream of tartar in at same time.
5. 5
   Stir until foamy.
6. 6
   Pour over popcorn.
7. 7
   Mix and spread on cookie sheet or roast pan.
8. 8
   Bake 1 hour at 200°.
9. 9
   Stir occasionally.
10. 10
    Pour out on brown paper bag. Let cool.
11. 11
    Put in airtight container.