Pumpkin Bread

Name: Pumpkin Bread
Ingredients: 2/3 c. shortening; 2 2/3 c. sugar; 4 eggs; 1 lb. can pumpkin; 2/3 c. water; 3 1/3 c. sifted flour; 2 tsp. baking soda; 1 1/2 tsp. salt; 1/2 tsp. baking powder; 1 tsp. cinnamon; 1/2 tsp. cloves; 1/2 tsp. nutmeg; 2/3 c. chopped nuts; 2/3 c. raisins (optional)

14 ingredients

4 steps

Ingredients

2/3 c. shortening
2 2/3 c. sugar
4 eggs
1 lb. can pumpkin
2/3 c. water
3 1/3 c. sifted flour
2 tsp. baking soda
1 1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. nutmeg
2/3 c. chopped nuts
2/3 c. raisins (optional)

Directions

1

Cream shortening and sugar well.
2

Add eggs, pumpkin and water. Blend in dry ingredients.
3

Add nuts and raisins.
4

Bake in 2 greased 9 1/4 x 5 1/4 x 2 3/4-inch loaf pans in oven at 325° for 50 to 60 minutes.