Caramel Popcorn
6 ingredients
21 steps
Ingredients
- 2/3 c. popped popcorn
- 1/2 c. margarine
- 1 c. brown sugar
- 1/4 c. white corn syrup
- 1/2 tsp. salt
- 1/2 tsp. baking soda
Directions
-
1Combine
-
2margarine,
-
3brown
-
4sugar
-
5and corn syrup in a large saucepan;
-
6bring
-
7to a boil.
-
8Boil for 5 minutes, stirring occasionally,
-
9so
-
10it doesn't scorch.
-
11Remove from heat. Add baking
-
12soda;
-
13mixture will foam.
-
14Pour over popped corn; mix well.
-
15Pour
-
16into
-
17unbuttered
-
18large pan (a roaster works well); place
-
19in
-
20a 200° oven for 1 hour, stirring about every 15 minutes.
-
21Store in covered container.
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