Caramel Popcorn(Candy)

Directions

1. 1
   Put butter in 1 1/2-quart dish.
2. 2
   Microwave on High 1 minute. Stir in sugar, syrup and salt.
3. 3
   Cover and microwave on High 4 minutes.
4. 4
   Remove from oven, stir in soda and vanilla.
5. 5
   Pour over popcorn.
6. 6
   Stir until all is coated and no sugar mixture remains in dish.
7. 7
   Cook popcorn on High for 2 1/2 minutes.
8. 8
   Stir well after each minute.
9. 9
   Remove from oven.
10. 10
    Spread in a lightly buttered 15 x 10-inch pan until cool.
11. 11
    Break into chunks.