Caramel Pudding Recipe

8 ingredients
6 steps

Ingredients

  • 1/2 c. sweet lowfat milk
  • 1/4 c. sugar
  • 1 Tbsp. butter
  • 2 tsp baking pwdr
  • 1 1/2 c. brown sugar
  • 1 1/2 c. boiling water
  • 1 Tbsp. butter
  • 1 tsp vanilla

Directions

  1. 1
    Mix together: lowfat milk, sugar, butter and baking pwdr.
  2. 2
    Add in sufficient flour to make a stiff dough.
  3. 3
    Drop by spoonfuls into the sauce.
  4. 4
    Sauce:Boil to a syrup; add in dough mix.
  5. 5
    Bake in a warm oven until brown over top.
  6. 6
    Serve with whipped cream.

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