Caramel Rice Pudding
7 ingredients
6 steps
Ingredients
- 3 cups cooked white rice
- 1/2 cup raisins
- 1 teaspoon vanilla
- 1 (14 ounce) can sweetened condensed milk
- 1 (12 ounce) can evaporated milk
- 1 tablespoon sugar
- 1 teaspoon ground cinnamon
Directions
-
1Spray inside of 2- to 3 1/2-quart slow cooker with cooking spray.
-
2Mix all ingredients except sugar and cinnamon in cooker.
-
3Cover and cook on low heat setting 3 to 4 hours or until liquid is absorbed.
-
4Stir pudding occasionally.
-
5Sprinkle with sugar and cinnamon.
-
6Serve warm.
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