Broccoli Salad

Name: Broccoli Salad
Ingredients: 4 slices Bacon; 14 ounces, weight Broccoli; 1/3 cups Diced Red Onion; 3 Tablespoons Raisins; 3 Tablespoons Chopped Peanuts; 1/4 cups Mayonnaise; 1 Tablespoon Honey; 1 Tablespoon Rice Wine Vinegar

8 ingredients

4 steps

Ingredients

4 slices Bacon
14 ounces, weight Broccoli
1/3 cups Diced Red Onion
3 Tablespoons Raisins
3 Tablespoons Chopped Peanuts
1/4 cups Mayonnaise
1 Tablespoon Honey
1 Tablespoon Rice Wine Vinegar

Directions

1

1. Fry the bacon until crisp. Set aside.
2

2. Wash the broccoli. Peel off the tough outer layer of the stalks and cut the stalks into small pieces. Cut the florets into smaller pieces. Put the broccoli in a bowl.
3

3. Crumble the bacon. Add the bacon, red onion, raisins and peanuts to the broccoli.
4

4. Stir the mayonnaise, honey and vinegar together. Pour over the salad and toss well to distribute the dressing throughout the salad.