Caramel Rolls

Directions

1. 1
   Spray a 9 x 13-inch pan with Pam.
2. 2
   Lay rolls in pan (leaving room for them to raise).
3. 3
   Sprinkle pudding over rolls.
4. 4
   Mix brown sugar, cinnamon and nuts.
5. 5
   Spread evenly over rolls.
6. 6
   Gently pour on melted butter.
7. 7
   Set in cold oven overnight.
8. 8
   When ready to bake, turn oven to 350° and bake 20 to 30 minutes.
9. 9
   Do not preheat oven!