Caramel Rolls

5 ingredients
1 steps

Ingredients

  • 3 tubes buttermilk biscuits
  • 1/2 c. margarine
  • 1/2 c. sugar
  • 1/2 c. brown sugar
  • 1/2 c. vanilla ice cream

Directions

  1. 1
    Cut the biscuits into fourths with a scissor and shake them in a mixture of 1/2 cup sugar and 1 tsp. cinnamon. Melt together the margarine, sugars and ice cream. Put coated biscuits into a 9 X 13 pan. Pour the melted mixture over the biscuits. Bake at 350° for 30 minutes.

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