Caramelized New Potatoes

Name: Caramelized New Potatoes
Ingredients: 1 1/2 lbs new potatoes, scrubbed, unpeeled; 4 tablespoons dark brown sugar; 1/4 cup butter; 1 tablespoon orange juice; 1 tablespoon fresh parsley or 1 tablespoon fresh cilantro, chopped; salt and pepper; orange rind twists, to garnish

7 ingredients

5 steps

Ingredients

1 1/2 lbs new potatoes, scrubbed, unpeeled
4 tablespoons dark brown sugar
1/4 cup butter
1 tablespoon orange juice
1 tablespoon fresh parsley or 1 tablespoon fresh cilantro, chopped
salt and pepper
orange rind twists, to garnish

Directions

1

Cook potatoes in boiling water for 10 minutes or until almost tender. Drain.
2

Melt the sugar in a skillet over low heat.
3

Add butter and orange juice to pan, stirring the mixture as the butter melts.
4

Add potatoes to skillet, turning them until they are coated completely. Cook until tender.
5

Sprinkle the parsley or cilantro over potatoes and season with salt and pepper.