caramelized pears (easy)
3 ingredients
4 steps
Ingredients
- 1/2 cup brown sugar packed
- 4 tbsp unsalted butter
- 4 medium bosc pears
Directions
-
1melt butter in a medium frying pan over medium heat.
-
2when it is foaming sprinkle sugar on top and cook until bubbling and dissolved.
-
3about 3 minutes.
-
4add pears and cook, stirring rarely, untill mixture is caramelized and pears are soft and begin to release thier juices.
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