caramelized pears (easy)

3 ingredients
4 steps

Ingredients

  • 1/2 cup brown sugar packed
  • 4 tbsp unsalted butter
  • 4 medium bosc pears

Directions

  1. 1
    melt butter in a medium frying pan over medium heat.
  2. 2
    when it is foaming sprinkle sugar on top and cook until bubbling and dissolved.
  3. 3
    about 3 minutes.
  4. 4
    add pears and cook, stirring rarely, untill mixture is caramelized and pears are soft and begin to release thier juices.

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