Caramels

5 ingredients
5 steps

Ingredients

  • 1 can Eagle Brand milk
  • 2 c. white Karo syrup
  • 4 c. brown sugar
  • 1 c. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Combine; stir constantly.
  2. 2
    Boil to 248°.
  3. 3
    Pour onto buttered cookie sheet (with sides).
  4. 4
    Cut when cool.
  5. 5
    Wrap in waxed paper.

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