Caraway Bread

Name: Caraway Bread
Ingredients: 3 c. flour; 3 Tbsp. sugar; 3/4 tsp. baking powder; 1 tsp. salt; 3 Tbsp. butter or margarine; 1 1/2 c. raisins; 1 Tbsp. caraway seed; 1 Tbsp. grated orange peel; 1 c. buttermilk; 1 egg; 1 tsp. baking soda

11 ingredients

6 steps

Ingredients

3 c. flour
3 Tbsp. sugar
3/4 tsp. baking powder
1 tsp. salt
3 Tbsp. butter or margarine
1 1/2 c. raisins
1 Tbsp. caraway seed
1 Tbsp. grated orange peel
1 c. buttermilk
1 egg
1 tsp. baking soda

Directions

1

In a 2-quart mixing bowl, stir together flour, baking powder and salt.
2

Cut in butter.
3

Stir in raisins, caraway seed and orange peel.
4

Beat buttermilk, egg and baking soda to blend in a small bowl.
5

Stir liquid mixture into dry ingredients, blending only until dry ingredients are moistened.
6

Cook for 10 to 11 minutes or until dough is firm.