Caribbean Bananas
7 ingredients
10 steps
Ingredients
- 1/4 cup margarine or 1/4 cup butter
- 4 bananas
- 1/3 cup packed brown sugar
- 1 tablespoon lemon juice
- 1 teaspoon lemon juice
- 1/2 teaspoon ground allspice
- 1/4 cup light rum
Directions
-
1Place margarine in9x9x2 baking dish.
-
2Heatinoven at 375 degrees until melted.
-
3Rotate dish to coat bottom.
-
4Cut bananas crosswise into halves. Cuteach half lengthwise into halves.
-
5Place cut sides down into baking dish.
-
6Mix brown sugar,lemon juice, and allspice.
-
7Drizzle over bananas.
-
8Bake uncovered for 15 minutes.
-
9Heat rum until warm.
-
10Ignite and pour over bananas.
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