Caribbean Dessert

6 ingredients
6 steps

Ingredients

  • 1 (18 1/2 oz.) pkg. yellow cake mix
  • 1 stick melted oleo
  • 1 box powdered sugar
  • 3 eggs
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. coconut

Directions

  1. 1
    Mix cake mix, 1 egg and oleo.
  2. 2
    Spread in 9 x 13-inch pan. Combine 2 eggs, cream cheese and sugar minus 1/4 cup.
  3. 3
    Pour over cake mix.
  4. 4
    Sprinkle coconut on top.
  5. 5
    Bake at 350° for 30 minutes. Sprinkle 1/4 cup powdered sugar on top.
  6. 6
    Cool in refrigerator. Cut into squares, 30 pieces.

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