Caribbean Dessert
6 ingredients
6 steps
Ingredients
- 1 (18 1/2 oz.) pkg. yellow cake mix
- 1 stick melted oleo
- 1 box powdered sugar
- 3 eggs
- 1 (8 oz.) pkg. cream cheese
- 1 c. coconut
Directions
-
1Mix cake mix, 1 egg and oleo.
-
2Spread in 9 x 13-inch pan. Combine 2 eggs, cream cheese and sugar minus 1/4 cup.
-
3Pour over cake mix.
-
4Sprinkle coconut on top.
-
5Bake at 350° for 30 minutes. Sprinkle 1/4 cup powdered sugar on top.
-
6Cool in refrigerator. Cut into squares, 30 pieces.
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