Caribbean Salsa

Name: Caribbean Salsa
Ingredients: 1 can (8 oz each) Hunt's Tomato Sauce with Roasted Garlic; 1/2 medium red bell pepper, finely chopped (1/2 med = about 1/2 cup); 1/4 medium fresh pineapple, finely chopped (1/4 med = about 1/2 cup); 1/2 jalapeno pepper, seeded, finely chopped; 2 tablespoons chopped fresh basil; 1 tablespoon lime juice; 1/4 teaspoon salt; Tortilla chips, optional

8 ingredients

5 steps

Ingredients

1 can (8 oz each) Hunt's Tomato Sauce with Roasted Garlic
1/2 medium red bell pepper, finely chopped (1/2 med = about 1/2 cup)
1/4 medium fresh pineapple, finely chopped (1/4 med = about 1/2 cup)
1/2 jalapeno pepper, seeded, finely chopped
2 tablespoons chopped fresh basil
1 tablespoon lime juice
1/4 teaspoon salt
Tortilla chips, optional

Directions

1

Hands On: 15 minutes
2

Total: 45 minutes
3

Combine tomato sauce, bell peppers, pineapple, jalapeno peppers, basil, lime juice and salt in medium bowl; cover.
4

Refrigerate at least 30 minutes to allow flavors to blend.
5

Serve with tortilla chips, if desired.