Caribbean Thunder

6 ingredients
5 steps

Ingredients

  • 4 cups strong brewed jamaican blue mountain coffee
  • 8 teaspoons demerara sugar (or to taste)
  • 8 tablespoons jamaican rum (use more if you like, this amount works for me)
  • 8 tablespoons coconut cream
  • whipped cream
  • allspice (to sprinkle lightly on top)

Directions

  1. 1
    Brew the coffee and chill if making iced coffee.
  2. 2
    Divide ingredients (sugar through coconut cream) into each glass and mix well.
  3. 3
    When mixed add the coffee (include ice if serving cold).
  4. 4
    Garnish with whipped cream and a small pinch of allspice.
  5. 5
    Enjoy.

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