Caribbean Wings
9 ingredients
5 steps
Ingredients
- 2 12 lbs chicken wings, separated
- 2 large limes, juice of
- 4 12 teaspoons garlic powder
- 3 teaspoons paprika
- 2 teaspoons black pepper
- 14 teaspoon salt
- 2 teaspoons soy sauce
- 1 cup flour
- oil (for frying)
Directions
-
1In a large bowl toss wings in juice.
-
2Add all seasoning except flour and oil and mix to coast evenly.
-
3Dip wings in flour to coat.
-
4Heat frying oil to medium high and deep fry wings until done (10-12 minutes).
-
5Drain on paper towels and serve.
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