Carol'S Apple Cake

Name: Carol'S Apple Cake
Ingredients: 6 apples-peel and slice thin-I use Granny Smith; 5 tbl sugar; 2 tsp cinn-combine sugar and cinn, coat apples; 1 C oil; 2 C sugar; 4 eggs; 1/3 C orange juice; 3 C all purpose flour; 3 tsp baking powder; 1/2 tsp salt; 2 1/2 tsp vanilla-stir in

11 ingredients

1 steps

Ingredients

6 apples-peel and slice thin-I use Granny Smith
5 tbl sugar
2 tsp cinn-combine sugar and cinn, coat apples
1 C oil
2 C sugar
4 eggs
1/3 C orange juice
3 C all purpose flour
3 tsp baking powder
1/2 tsp salt
2 1/2 tsp vanilla-stir in

Directions

1

{"0":"preheat the oven to 350 and grease\/flour tube pan.","2":"6 apples-peel and slice thin-I use Granny Smith","3":"5 tbl sugar","4":"2 tsp cinn-combine sugar and cinn, coat apples","6":"combine:","7":"1 C oil","8":"2 C sugar","9":"4 eggs","10":"1\/3 C orange juice","12":"combine and then add add to the sugar mixture:","13":"3 C all purpose flour","14":"3 tsp baking powder","15":"1\/2 tsp salt","17":"2 1\/2 tsp vanilla-stir in","19":"Layer the batter and apples in the prepared cake pan. I do a very small amount of batter first, then apples, batter, apples, batter. There will be some nice juice left in the apples\/sugar\/cinn bowl. I pour that over the last layer of batter. Bake about 1 1\/2 hours. I test it with a very sharp thin knife, since a toothpick won't reach to the middle of the cake."}