Carrot Bars

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Line a square pan with foil and spray with cooking spray.
3. 3
   Mix together oil, sugar, and egg.
4. 4
   Stir in vanilla, cocoa, cinnamon, and salt.
5. 5
   Slowly stir in flour.
6. 6
   Stir in grated carrots.
7. 7
   Pour into prepared pan and bake 25-28 minutes.
8. 8
   Cool before frosting.
9. 9
   For the glaze:.
10. 10
    Place all ingredients in the bowl and beat until well combined.
11. 11
    Be sure to beat on high speed for at least 2 minutes at the end to ensure that the frosting is light and fluffy.
12. 12
    Take about 1 to 1 1/2 cups of the frosting and warm in the microwave for about 10 seconds (or until desired glaze consistency).
13. 13
    Drizzle onto cooled bars using a spoon and allow to set and harden for about 15-20 minutes.