Carrot Bread
10 ingredients
5 steps
Ingredients
- 3 teaspoons baking powder
- 1 cup white flour
- 4 tablespoons brown sugar
- 2 tablespoons sugar
- 4 medium carrots, grated
- 2 eggs
- 14 teaspoon salt
- 12 cup canola oil or 12 cup corn oil
- 1 cup whole wheat flour
- 100 g walnuts, chopped
Directions
-
1Heat oven to 180 Celsius.
-
2mix all dry ingredients.
-
3mix all wet ingredients.
-
4mix all.
-
5bake an hour.
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