Carrot Bread

9 ingredients
3 steps

Ingredients

  • 3 eggs
  • 3/4 c. oil
  • 1 3/4 tsp. baking powder
  • 1/4 tsp. salt
  • 1 1/2 c. sugar
  • 2 3/4 c. flour
  • 1 tsp. baking soda
  • 1 1/2 to 2 tsp. cinnamon
  • 1 1/2 c. shredded carrots

Directions

  1. 1
    Cream eggs, sugar and oil together.
  2. 2
    Mix in remaining ingredients.
  3. 3
    Bake for 80 minutes at 325° in a greased 9 x 5 x 3-inch bread pan.

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