Carrot Bread(Diabetic)

11 ingredients
1 steps

Ingredients

  • 4 eggs
  • sugar substitute to equal 2 c. sugar
  • 1/4 c. vegetable oil
  • 1/2 to 3/4 c. water
  • 3 c. all-purpose flour
  • 2 tsp. baking powder
  • 1 1/2 tsp. baking soda
  • 2 tsp. ground cinnamon
  • 2 c. shredded carrots
  • vegetable cooking spray
  • 1/4 tsp. salt

Directions

  1. 1
    Combine eggs and sugar substitute in a large bowl; beat at medium speed of an electric mixer until mixture thickens. Gradually add oil and water; beat until well combined.

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