Carrot Bread Low Fat

15 ingredients
6 steps

Ingredients

  • 1 12 cups carrots
  • 1 egg
  • 1 egg white
  • 13 cup sugar
  • 13 cup brown sugar
  • 12 cup applesauce
  • 12 cup nonfat milk
  • 1 12 teaspoons vanilla
  • 1 cup white flour
  • 12 cup whole wheat flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 12 teaspoons cinnamon
  • 14 teaspoon salt
  • 12 cup walnuts

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Mix all wet ingredients together.
  3. 3
    Mix all dry ingredients together.
  4. 4
    Fold dry ingredients into wet ingredients.
  5. 5
    Bake for 45 minutes or until firm in center.
  6. 6
    Cool & slice.

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