Carrot Cake

8 ingredients
9 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. soda
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 1/2 c. Wesson oil
  • 3 c. grated carrots
  • 4 eggs

Directions

  1. 1
    Sift dry ingredients
  2. 2
    (mix
  3. 3
    by hand).
  4. 4
    Mix dry ingredients and oil;
  5. 5
    blend.
  6. 6
    Add
  7. 7
    eggs and beat.
  8. 8
    Add carrots.
  9. 9
    Bake in 3 (9-inch) pans for 30 minutes at 350°.

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