Carrot Cake

9 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 1 1/2 c. Wesson oil
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 2 tsp. soda
  • 4 eggs
  • 1 tsp. vanilla
  • 3 c. grated carrots

Directions

  1. 1
    Combine all dry ingredients (sift).
  2. 2
    Pour in Wesson oil.
  3. 3
    Add eggs and beat by hand.
  4. 4
    Add grated carrots and vanilla.
  5. 5
    Pour in greased 9-inch cake pans.
  6. 6
    Bake at 350° for 30 minutes.

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