Carrot Cake
11 ingredients
4 steps
Ingredients
- 3 c. shredded carrots
- 1 c. cooking oil
- 2 c. sugar
- 2 tsp. baking soda
- 4 eggs
- 2 c. flour
- 1 tsp. baking powder
- 2 tsp. cinnamon
- 1 c. nuts
- 1 tsp. vanilla
- 1 tsp. salt
Directions
-
1Grease and flour Bundt cake pan.
-
2Mix ingredients.
-
3Bake at 350° for 30 to 50 minutes.
-
4Cool. Frost with the following:
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Mct Oil Powder
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Cut & peeled baby carrots
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