Mint Julep

4 ingredients
6 steps

Ingredients

  • 12 to 15 fresh spearmint leaves, plus a sprig for garnish
  • 2 fluid ounces Bourbon
  • 1 teaspoon superfine sugar
  • 1 fluid ounce club soda

Directions

  1. 1
    1.
  2. 2
    Place mint, sugar, and a few drops bourbon in a chilled silver cup or glass mug.
  3. 3
    Muddle leaves with sugar by pressing with a pestle or a wooden spoon until fragrant and sugar dissolves.
  4. 4
    Add ice and pour in remaining bourbon; stir to combine.
  5. 5
    Top off drink with club soda.
  6. 6
    Garnish with mint sprig and serve.

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