Carrot Cake

Ingredients

• 1 1/2 cups blanched almond flour
• 1/2 tsp. sea salt
• 1/2 tsp. baking soda
• 1/2 Tbsp. cinnamon
• 1/2 tsp. nutmeg
• 3 eggs
• 2 Tbsp. coconut oil or butter, melted
• 1/4 cup maple syrup
• 1 1/2 cups carrots, grated
• 1/2 cup walnuts plus 2 Tbsp., chopped
• 1/2 cup raisins