Carrot Cake

12 ingredients
3 steps

Ingredients

  • 1 1/2 c. salad oil
  • 2 c. sugar
  • 3 eggs
  • 2 1/2 c. flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • 1 c. crushed pineapple
  • 1 c. chopped nuts
  • 1 c. raisins (optional)
  • 2 c. grated carrots

Directions

  1. 1
    Combine oil, sugar and eggs. Add sifted dry ingredients.
  2. 2
    Add remaining ingredients.
  3. 3
    Bake in angel food cake pan at 350° for about 45 minutes.

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