Carrot Cake

10 ingredients
5 steps

Ingredients

  • 3 c. carrots, grated
  • 2 c. flour
  • 4 eggs
  • 2 c. sugar
  • 1/2 c. oil
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1 c. walnuts
  • 2 tsp. baking soda
  • 1 tsp. salt

Directions

  1. 1
    Combine carrots with oil, eggs, sugar, cinnamon and allspice; mix.
  2. 2
    Then add flour and salt slowly; mix thoroughly.
  3. 3
    Add baking soda and walnuts to mixture.
  4. 4
    Then put into a 13 x 9 or 8-inch spring-form pan.
  5. 5
    Bake at 350° for 1 hour or until center is firm.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Cookies And Cream Pie

5 ingredients

French Fries For 100

3 ingredients

Pork Chop Casserole

6 ingredients

Bread And Butter Pickles

10 ingredients

Hamburger Casserole

7 ingredients

Cherry Pineapple Dump Cake

5 ingredients

Chocolate Lush

8 ingredients

Pumpkin Roll

8 ingredients

Macaroni And "Pink" Cheese

4 ingredients

Quick Chicken Saute

13 ingredients

Working Gal'S Quick Apple Cake

10 ingredients

Hot Cheddar Cheese Dip

5 ingredients