Carrot Cake

9 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 3/4 c. Mazola oil
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 c. cooked and mashed carrots

Directions

  1. 1
    Beat eggs, sugar and oil.
  2. 2
    Sift dry ingredients.
  3. 3
    Gradually add dry ingredients to wet mixture.
  4. 4
    Lastly, add carrots.
  5. 5
    Pour into 12 x 7 1/2-inch pan.
  6. 6
    Bake at 350° for 40 minutes.

Products Matching These Ingredients

More Recipes to Try