Carrot Cake

11 ingredients
4 steps

Ingredients

  • 3 c. flour
  • 2 c. sugar
  • 3 eggs
  • 1 1/2 c. cooking oil
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1/2 tsp. salt
  • 2 tsp. soda
  • 1 (No. 1) can crushed pineapple
  • 2 slivered carrots
  • 1 c. chopped pecans

Directions

  1. 1
    Mix sugar and oil; add 3 eggs.
  2. 2
    Mix well.
  3. 3
    Add carrots and pineapple; add dry ingredients (sifted together).
  4. 4
    Bake in a well greased and floured pan at 350° for 1 hour.

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