Carrot Cake

7 ingredients
4 steps

Ingredients

  • 2 c. plain flour
  • 2 c. sugar
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 c. cooking oil
  • 2 1/2 c. fine grated carrots

Directions

  1. 1
    Sift together flour, sugar, soda, salt and cinnamon.
  2. 2
    Mix in mixing bowl and add remaining ingredients.
  3. 3
    Bake at 375° until firm in pan.
  4. 4
    Makes 3 layers.

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