Carrot Cake

9 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 1 1/2 c. Crisco oil
  • 4 eggs
  • 2 1/4 c. flour
  • 2 tsp. salt
  • 2 tsp. soda
  • 2 tsp. cinnamon
  • 3 c. grated carrots
  • 1 1/2 c. chopped nuts

Directions

  1. 1
    Preheat oven to
  2. 2
    300°. Mix
  3. 3
    sugar,
  4. 4
    oil and eggs.
  5. 5
    Add remaining ingredients and mix well.
  6. 6
    Stir in carrots and nuts. Grease and flour pan.
  7. 7
    Bake at 300° for one hour.

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